Hey Good Looking, Look Who Got Cooking!
Let me first say that I've been thoroughly enjoying this less is more moment!
Though still busy, I temporarily took a bit off of my plate because hello... I DO A LOT!! It feels weird and awkward not doing as much at times, but it is ESSENTIAL in order to keep that stride strong.
Sooo, this evening I made a little somethin somethin.. baked honey garlic mushroom chicken w/ cottage cheese. It was AMAZE, and let me tell you how to make it:
First, preheat oven to 350.
You'll need :
8 portabella mushrooms, chopped.
2 tsp honey (to drizzle on top of chicken breasts.)
4 boneless, skinless chicken breasts.
1 cup walnuts. 2 tsp black pepper. 2 tsp garlic salt.