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Hey Good Looking, Look Who Got Cooking!


Let me first say that I've been thoroughly enjoying this less is more moment!

Though still busy, I temporarily took a bit off of my plate because hello... I DO A LOT!! It feels weird and awkward not doing as much at times, but it is ESSENTIAL in order to keep that stride strong.

Sooo, this evening I made a little somethin somethin.. baked honey garlic mushroom chicken w/ cottage cheese. It was AMAZE, and let me tell you how to make it:

First, preheat oven to 350.

You'll need :

8 portabella mushrooms, chopped.

2 tsp honey (to drizzle on top of chicken breasts.)

4 boneless, skinless chicken breasts.

1 cup walnuts. 2 tsp black pepper. 2 tsp garlic salt.